Participating in the iba is a tradition for backaldrin. In mid-October 2023, after a five-year break, it was time again. This time, backaldrin was not only the largest exhibitor,...
Baking without proofing
backaldrin continues to work on new innovations every day. This producer of baking ingredients is changing the way bakeries work in the long term thanks to Baking without proofing.
Why bakery has a future
Traditional bakery is coming to an end – if the rumours in the media are to be believed. They claim that local bakers in particular are simply not able to keep up with the current...
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