Your Baking Consultant
New Wholegrain Rye Mix
The "Wholegrain Rye Mix" is the new basic baking ingredient without wheat, but with numerous recipe ideas. Whole rye pita, walnut, raisin and fruit breads add a variety to the whole grain product line.
The new Wholegrain Rye Mix ensures successful bread and rolls featuring the best possible whole grain quality. All important ingredients such as whole rye sourdough and flour as well as salt are already contained in this new product innovation.
Wholegrain Rye Bread, with its particularly luscious, full-bodied and aromatic round taste, adds fiber-rich and vitamin-rich variety to the daily nutrition of your customers.
