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Special Bread
Anifarin Dark / Anifarin Light
A concentrated acidity agent for all types of bread with high rye flour share. Improves taste and extends shelf life. Dosage: 3.0% on rye flour. Packaging: 25 kg paper bag. Product numbers: Anifarin Dark: 1240, Anifarin Light: 1245
BAS Dark / BAS Light
Liquid sourdough, produced through a completely natural multistage fermentation process. Specially elaborated for production of all types of dark and light bread. Dosage: 5.0% on rye flour. Packaging: 12 kg plastic can. Product numbers: BAS Dark: 1250, BAS Light: 1251
Ciabatta Mix 5%
Premix including improver and wheat sponge, for authentic Mediterranean bread "Ciabatta". Dosage: 5% on wheat flour. Packaging: 20 kg paper bag. Product number: 1980
Freshmaxx
Freshkeeping agent for bread, rolls and fine pastry products. Dosage: 1.0 - 2.0% on flour. Packaging: 25 kg paper bag. Product number: 2354
Grandmother's Bread Mix
Premix for rustic bread and rolls. Dosage: according to backaldrin's recipe. Packaging: 30 kg paper bag. Product number: 2061
Italiano Mix
Specially designed premix for wheat bread and rolls with a very distinctive Italian taste and smell. Dosage: 8.000 kg wheat flour + 2.000 kg Italiano Mix. Packaging: 25 kg paper bag. Product number: 2046
Kornmix
Premix, rich in natural nutrients, a high fibre content and a wonderful taste, for a straight dough preparation method for various breads or rolls like Kornspitz roll or "Queen Bread". Dosage: for Kornspitz roll: 36% on flour; other bread and rolls kinds: according to recipe. Packaging: 30 kg paper bag. Product number: 1802
Maize Mix
Premix for convenient production of maize bread and rolls. Dosage: 7.000 kg wheat flour + 3.000 kg Maize Mix. Packaging: 25 kg paper bag. Product number: 1312
PURPUR / Purple Wheat Mix
Premix for production of "Purple" whole grain bread, rolls, Ciabatta, Sandwiches, etc. Dosage: 100%. Packaging: 25 kg paper bag. Product number: 2339
Rogana
Aromatic swell flour for production of bread and rolls with rustic touch. Dosage: 1.0 - 4.0% on flour. Packaging: 25 kg paper bag. Product number: 1290
Seeds'n Cereals
Premix including improver, seeds and cereals for wheat bread and rolls. Dosage: 5.000 kg premix + 10.000 kg wheat flour. Packaging: 30 kg paper bag. Product number: 1309
Solex
Liquid enzyme inactive dark malt extract for wheat bread, rolls and fine pastry products. Dosage: 0.5 - 2.0% on flour. Packaging: 24 kg metal can. Product number: 2430
Soya Cereal Direct
Premix for soy bread and rolls. Dosage: 20% on flour. Packaging: 10 kg and 30 kg paper bag. Product number: 2075
Top-Korn
Premix for production of tasty bread and rolls. Dosage: 20% on flour. Packaging: 30 kg paper bag. Product number: 2215